First course:
Sopa de maiz (Filipino corn soup)
Chinky's mango bread
Main course:
Grilled chicken Adobo
Shrimp pancit (rice noodles with veggies and shrimp)
Filipino lumpia (lumpia wrappers filled with beef, pork and veggies)
Dessert:
Bibingka (coconut rice pudding)
Philippine butter cookies
Beverages:
Wine
Coffee
Location:
Valley Catering at the Club House
6097 NE Ebony Lane, Adair Village
Cost:
$27.00, including gratuity
Submit Payment with Class Registration